Garlic Dill Pickles
This pickle is our mild pickle, but don't let that fool you. This pickle is crispy, fresh and flavorful. It is great on a sandwich or as a savory snack.
Ingredients: Organic cucumbers, white and apple cider vinegar, Himalayan pink sea salt, garlic, spices
Spicy Garlic Dill Pickles
Habanero Garlic Dill Pickles
Fear the Reaper
Only a few left!
There is no messing around when it comes to this pickle. You need to be ready for the heat, especially if it has been left to sit for any period of time. We probably should have to but a warning on this pickle. Only try one if you dare. This is our hottest pickle.
Ingredients - Organic cucumbers, white and apple cider vinegar, garlic, Carolina Reaper pepper (ghost pepper), sea salt, organic cane sugar, spices
Ghostly Fire Pickles
Bread n Butter Pickles
Ingredients: cucumbers, Sweet onions, white and apple cider vinegar, sea salt, organic cane sugar, spices
BBQ Bread n' Butter Pickles
Blazin Bread n' Butter Pickles - pint
Sweet and Spicy! The sweetness of the bread and butter brine brings out the sweet heat in the habanero, a very interesting and tasty combination.
Ingredients: Organic cucumbers, sweet onions, white and apple cider vinegar, habanero pepper, sea salt, organic cane sugar, spices
Lacto-Fermented pickles with carrots, daikon, ginger, garlic, red Fresno pepper, gochugaru, Himalayan sea salt and coconut aminos.
Horsey Deli Dills
Fresh cucumber spears, Carrot slices, Asparagus Spears, Spring Onions and a jalapeno are fermented in a Filtered Water and Himalayan Sea Salt Brine with mustard seed, dill seed, garlic, red pepper flake and horseradish. This is the best pickle in a bloody Mary EVER!
Our version of a spicy kraut and kimchi fusion. However, instead of Soy sauce we have kept this soy free by using Coconut Aminos and adding pineapple instead of sugar for a truly unique tastebud experience.
This is our version of the El Salvadorian Favorite! We use green cabbage, Himalayan Sea salt, carrots, onions, jalapeno peppers, serrano peppers, garlic, oregano and lime juice in this amazingly crunchy fermented condiment. Add this to your pupusas, tacos, salads, sandwiches or soups for some extra crunch and a ton of flavor!
Purple-licious sauerkraut slaw
This is our take on this German Classic Kraut! Ingredients -Fermented Red Cabbage, Carrots and Ginger with Himalayan Sea salt. This is a great side dish with any grilled meat, fish or a great addition to your coleslaw.
Golden Goddess Supertonic (Beet Kvass)
Organic Gold Beets and Carrots are fermented with Ginger and Turmeric in a Himalayan Sea Salt and Filtered Water Brine. We then drain the liquid after it has become slightly effervescent. This is a great detox for a hangover, morning sickness or other forms of nausea. It is also a great pre-workout for runners.
Naked Red Supertonic
Fermented Organic Red Beets, Himalayan Sea Salt and Filtered water are the only ingredients in this slightly effervescent, salty drink. Drink 2 oz each day for a great addition to your healthy lifestyle by adding a few extra probiotics and all the benefits beets have to offer.
Red Wine Vinegar and Rosemary Pickled Onions
Sweet and Savory is the name of this game. Red onions in a sweet Red Wine Vinegar and Apple Cider Vinegar brine with a sprig of Rosemary added to add a little fresh flavor to the jar. Contains Organic Cane Sugar and Himalayan Sea Salt.
Grandma Betty's Pickled Beets
This is our version of traditional pickled beets with a twist. Red beets, cloves, allspice, cinnamon, mustard seed and other spices in an Apple Cider Vinegar and Himalayan Sea Salt brine sweetened with Honey.
Spicy Pickled Beets
Red Beets pickled in a White vinegar and Himalayan Sea Salt brine with garlic and a touch of jalapeno.
Honey and Rosemary Golden Beets
Organic Golden Beets, a slice of lemon, a sprig of rosemary and sweet onions pickled in our sweet and sour honey based brine (unfiltered apple cider vinegar, local unfiltered raw honey and Himalayan sea salt) make this a mild beet treat full of flavor.
Honey Sweetened Ginger Carrots
Organic raw Carrots pickled in a sweet and sour brine sweetened with local unfiltered raw honey mixed with unfiltered raw apple cider vinegar. The ginger and garlic add to this unique treat.
Spicy Pickled garlic
Spicy Dilly Beans - pint
Ingredients: Organic green beans, white and apple cider vinegar,garlic, sea salt, organic cane sugar, spices
Ingredients: Okra, white and apple cider vinegar, garlic, sea salt, organic cane sugar, spices
Pickled Asparagus - pint
This seasonal treat will leave you reaching for another.
Great addition to your Bloody Mary on a warm early summer morning.
Ingredients: Asparagus, white and apple cider vinegar, sea salt, garlic,organic cane sugar, spices
Pickled Brussel Sprouts
This may seem strange at first, but if you are a brussel sprouts fan you are gonna love it. There have even been a few who never thought they could like this interesting veggie who like them pickled.
Ingredients : Brussel sprouts, White and Apple Cider vinegar, himalayan pink sea salt, organic cane sugar, garlic, spices.
Triple Berry Jam
Blueberry Lemon Lavendar Jam
Raspberry Jalapeno Jam
Ingredients : Raspberries, Organic Cane Sugar, Jalapenos